Showing posts with label most expensive. Show all posts
Showing posts with label most expensive. Show all posts

Monday, March 26, 2007

World`s Most Expensive Laptop

We’ve seen plenty of expensive gizmos in our days, most of which are not due to advanced electronics, but this is one of the very few times we’ve had to get into seven figures. I’m not exactly sure what it is about this laptop from Luvaglio London that makes it so special, but the current asking price on the computing creation is a cool $1 million.

They’ve got a black one for the gents and a pink edition for the gals in the audience. To add to the exclusivity, you won’t be able to just waltz into your local Best Buy or surf on up onto Amazon to get your hands on one of these expensive gems.

Instead, the $1 million laptop can only be ordered “by appointment” from Luvaglio London.

Saturday, March 24, 2007

World`s Most Expensive Food

affron - Crocus sativus pronounced [SAF-ruhn] is the world's most expensive spice. Saffron are the stigmas from the crocus sativus flower (see image below). There are only 3 stigmas (referred to as saffron threads) per flower. Saffron is hand harvested so you can understand why it is so prized and so expensive. It takes about 13,125 threads to weigh one ounce. 2700 pounds ang per pound nito..

















This is the largest of the species of Sturgeon in the Caspian Sea. The Beluga grow up to about 2,000 pounds and yield the largest "berries" (as the caviar grains are called) of all the species; Beluga do not begin to bear eggs until they are about 20 years old. For this reason, and because it has the mildest flavor, Beluga is the most highly prized of all caviar.
What can you say to $2,400 for a one-pound ang presyo nito.












































































This is the largest of the species of Sturgeon in the Caspian Sea. The Beluga grow up to about 2,000 pounds and yield the largest "berries" (as the caviar grains are called) of all the species; Beluga do not begin to bear eggs until they are about 20 years old. For this reason, and because it has the mildest flavor, Beluga is the most highly prized of all caviar.

What say you to $2,400 for a one-pound tin of black fish eggs?